- 1 ½ oz Partida Blanco Tequila
- 1 oz Fresh squeezed lime juice
- ¾ oz Agave Nectar
- ¾ oz Water
Shake all ingredients with ice in a shaker. Strain over fresh ice into a Margarita glass or Old-Fashioned glass.
Note: This is the Margarita recipe made World famous by Julio Bermejo at Tommy’s Mexican Restaurant in San Francisco.